Black caviar is an original delicacy obtained from adult sturgeon fish.
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Red caviar without preservatives consists only of caviar and salt. The shelf life of such a product is rather short, so it is not available to everyone. ... A prerequisite for proper storage of red caviar is tightness and cold. If these conditions are met, then the container can be any (tin, glass, plastic), which excludes the penetration of air into the packaged product.
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